Sharing Circle: "Around the Kitchen Table" Tasting
When
Occurs on
Sunday February 26 2023
Approximate running time: 1 hour
Venue
Event Notes
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“The table is a meeting place, a gathering ground, the source of sustenance and nourishment, festivity, safety, and satisfaction.” – Laurie Colwin
There is no better way to learn about another culture than through their food and how it is served. Come join us for a tasting that builds a bridge between two cultures: Indigenous and Jewish. Chef Swaneige and Zera Café have come together to create a tasting menu of delicious canapés and hors d’oeuvres highlight the best that each community has to offer.
Space is limited. Full menu coming soon.